Carne Asada Tacos
Street tacos are always a favorite. TheseĀ carne asada street tacosĀ are simple to make and never disappoint!
Cook Time 20 minutes minutes
- 2-3 lbs Flank steak, thinly sliced
- 1.8 l Orange juice
- 2 Limes, juiced and zested
- 5 Cloves of garlic, minced
- 1 bunch Cilantro, chopped
Place steak in gallon zip lock bag, add orange juice and zest from limes, garlic and cilantro.
Marinate for at least 6 hours or up to 24 hours.
Remove from marinate, salt and pepper.
Grill steak or smoke in pellet grill at high smoke then reverse sear until internal temperature reaches 58*C.
Chop up steak and serve with chopped onions, cilantro and warm tortillas.