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For the perfect easy camping food, grab a camping jaffle iron

I mean, how else are you supposed to encase eggs or cheese or baked beans between two slices of buttered bread and cook over a fire if you don’t have a cast iron jaffle maker?

We rest our case.

Or maybe you’re one of those people who thinks a jaffle is just another word for a toastie? We admit they’re similar but a toastie is a toasted sandwich with open edges while a jaffle has the toast edges sealed shut. This means you can have a jaffle with runnier fillings such as baked beans, savoury mince or creamy tuna. In order to create these delicious sandwiches, you need a proper jaffle maker and there’s none better than a Camp Chef cast iron cooking iron.

Cast iron is used in family homes and camping sites across the globe mostly because cast iron holds the heat making it an ideal way to cook with very little fuss.

The Camp Chef camping jaffle maker come in double or single square cooking size making them perfect for a cheeky romantic getaway for two or a family camping trip with lots of hungry mouths to feed.